Dapur Bunda

Ingredients 6 Servings 1000 g Lamb cubes with bones 8 cups Water 2 pieces Dried lime 2 cubes MAGGI® Chicken Bouillon 0.75 tsp Ground Black...

This traditional raw mince dish will get you thinking differently about how you eat your meat. Never mind steak tartare, this is a winning...

Note that a few of the pieces of bread under the bird goes overly tender during the roast. Use it, lose it, or spread those pieces out on ...